BBQ Rub Steakhouse 565gx6
101277The Santa Maria Steakhouse BBQ Rub from Paulig PRO is a premium dry rub for foodservice professionals. This BBQ seasoning combines smoked paprika, garlic and ginger with earthy undertones from celery seeds and cumin – creating a complex yet balanced flavour profile. Whether you prepare steaks, ribs, chicken or vegetables, this versatile BBQ spice blend adds depth, warmth and a smoky signature finish. This is a ready-to-use rub for chefs looking to elevate the menu with consistent high-impact flavours while saving time. • BBQ rub for professional kitchens • Dry rub for grilled meats, poultry and vegetables • Ready-to-use spice blend for consistent results • Steakhouse-style seasoning with celery seeds and cumin • Ideal for chefs seeking bold BBQ flavours
Product Details
Shelf Life
1095Country Of Origin
SEList of Ingredients
Spices (36%) (paprika, chilli pepper, smoked paprika, black pepper, ginger, CELERY seed, cumin, cayenne pepper), salt, onion, yeast extract, tomato, natural flavouring, garlic, flavouring, anti-caking agent (silicon dioxide), oregano.Nutritional reference value (100 g)
- Energy:
- 970 / 232
- Fat:
- 5,1
- Fat Sat:
- 0,9
- Carb:
- 27,9
- Carb sugar:
- 5,8
- Protein:
- 10,6
- Salt:
- 30,28